Cocktail
Bright, tangy and coastal
Ingredients
1 oz = 30 ml
Hosting? Mix the spirits, juices and syrups up to a few hours ahead and keep them in the fridge. Shake or stir each round over fresh ice, and add anything sparkling just before serving.
2|oz|Purity Vodka 51 Connoisseur Reserve; 1|oz|Sea buckthorn juice; 0.5|oz|Fresh lemon juice; 0.75|oz|Simple syrup, to taste; ||A few sea buckthorn berries, for garnish
2 oz / 6 cl Purity Vodka 51 Connoisseur Reserve
1 oz / 3 cl sea buckthorn juice
1/2 oz / 1.5 cl fresh lemon juice
3/4 oz / 2 cl simple syrup, to taste
A few sea buckthorn berries, for garnish
Sea Buckthorn Martini
Vodka and sea buckthorn, the bright orange berry of the Swedish coast. Tangy, vivid and full of life, with a citrus lift and a long finish. Vodka 51 Connoisseur Reserve keeps the tang silky rather than sharp.
How to make it
Chill a martini glass.
Shake all ingredients hard with ice for about 10 seconds.
Double strain into the chilled glass and set a few berries beside it.
From the Master Blender
Sea buckthorn is naturally sharp, so balance it with syrup and taste as you go. A short, hard shake keeps it lively.
Mathias Tonnesson, Master Blender
Make it with
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